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Lincoln logo top - HomepageLincoln logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • About
  • Menu
  • Drinks
  • Order
    • Order from Doordash
    • Order from Caviar
    • Order from Seamless
    • Order from Grubhub
    • Order from Postmates
    • Order from Ubereats
  • Events
  • Catering
  • Private Events

Our Menu

  • Saturday Brunch Menu
  • Sunday Brunch
  • Lunch
  • Dinner
  • Power Lunch
  • Kids Menu
  • Kids Menu - For Saturday Brunch
  • Desserts
  • Happy Hour
  • Lunch Set Menu
  • Dinner Set Menu #1
  • Dinner Set Menu #2

Cravings & Shareables

Deviled Eggs

Traditional $8.00 | Chorizo $11.00 | Jumbo Lump Crab $14.00

Smoked Chicken Corn Chowder

$14.00
Corn, cream.

Crispy Brussel Sprouts

$18.00
Peach jam, ginger crema.

Mac & Cheese

$17.00
Mornay, smoked gouda, farmhouse cheddar.

Housemade Biscuits

$9.00
3 biscuits, ginger butter, red grape jam.

BBQ Pork Sliders

$14.00
Pimento cheese, crispy onions.

Lincoln Fries

$12.00
Spicy aioli, Sweet & sour apricot.

Shrimp Hushpuppies

$14.00
Creole aioli.

Black Truffle & Corn Hash

$19.00
Sunny eggs, truffle aioli.

Brunch & More

Bacon $9.00 | Sausages $9.00 | Home Fries $7.00 | Organic Egg $6.00

Lincoln Breakfast

$18.00
Two eggs (any style), hand cut home fries, buttermilk biscuit, country gravy, maple chicken sausage.

Broccolini & Cheddar Scramble

$22.00
Biscuit and a side salad.

Fried Chicken & Strawberry Waffle

$24.00
Kale slaw, hot honey.

Southern Banana Pudding Japanese Shibuya Toast

$19.00
Banana custard, bananas, cinnamon sugar.

Shrimp & Grits

$29.00
Stone ground cheddar grits, creole trinity, bacon, lemon gremolata.

Golden Diner Pancakes

$18.00
Honey butter maple syrup, lemon zest.

Chicken Pot Pie

$24.00
Poached chicken breast, carrots, celery, vidalia onions, green peas, flaky pastry top.

Bacon & Crispy Green Tomato Benedict

$26.00
Pimento cheese, hollandaise.

Salads

Add Chicken $12.00 | Salmon $14.00 | Steak $15.00 | Shrimp $15.00

Heirloom Tomato Salad

$19.00
Whipped ricotta, rocket pesto, pickled shallots, passion fruit vinaigrette.

Lincoln Kale Salad

$19.00
Chopped Kale, currants, pecorino cheese, lemon vinaigrette.

SW Cobb Salad

$25.00
Blackened chicken breast, applewood smoked bacon, shredded havarti cheese, sweet corn, roasted red pepper, avocado, chipotle lime vinaigrette.

Sandwiches

Served with handcut fries or salad.

Lincoln Cuban Sandwich

$19.00
Prosciutto, mojo braised pork, mustard & pickles, havarti cheese.

Lump Crab Cake Sandwich

$32.00
Tarter sauce.

Lincoln All American Burger

$22.00
Romaine lettuce, beefsteak tomato, grilled onion, cheddar cheese, ground NY strip, special sauce.

Classic Pastrami Reuben

$26.00
Lean pastrami, melted Swiss cheese, thousand Island dressing & cole slaw (on the side), rye bread.

French Onion Wagyu Burger

$27.00
Gruyere cheese, caramelized onions, crispy onions, brandy-horseradish mayo.

Brunch Cocktails

Paloma Pitcher

$32.00
Milagro Silver, fresh grapefruit, lime, seltzer | Serves 2-4

Abe's Spicy Margarita

$16.00
Jalapenos infused Milagro, fresh lime, agave nectar.

Mimosa Flights

$32.00
Bottle of sparkling wine served with the following juices: orange, pineapple, cranberry, grapefruit.

Presidential Bloody Mary

$21.00
Skyy vodka, grilled shrimp, applewood bacon, housemade bloody mary mix.

Seating 10:30 am to 3:00 pm. We close at 4:00 pm | Consuming raw or undercooked foods (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server if you have special dietary requirements.

Beginnings

Peach Cobbler Yogurt

$11.00
Granola, lemon, nutmeg.

Housemade Biscuits

$9.00
Gingerbread butter, grape jam.

Lincoln Kale Salad

$19.00
Chopped Kale, currants, pecorino cheese, lemon vinaigrette.

Short Rib Philly Cheesesteak Taco

$16.00
Onions, cheese whiz.

Smoked Chicken Corn Chowder

$14.00
Corn and cream.

Peach & Burrata Salad

$19.00
Champagne vinaigrette, chicory lettuce, honey peaches, radishes.

Crispy Brussels Sprouts

$18.00
Peach jam, ginger crema.

Lincoln Mac & Cheese

$17.00
Mornay, smoked gouda, farmhouse cheddar.

Entree Options

Golden Diner Pancakes

$18.00
Honey butter maple syrup, lemon zest.

Shrimp & Grits

$31.00
Stone ground cheddar grits, creole trinity, bacon, lemon gremolata.

Fried Chicken & Strawberry Waffle

$24.00
Kale slaw, hot honey.

Steak & Eggs

$26.00
7 oz NY Strip, crushed fingerlings, spinach, sunny egg, béarnaise sauce.

Bacon & Crispy Green Tomato Benedict

$25.00
Pimento cheese, hollandaise.

Smoked Salmon Benedict

$28.00
2 English Muffins, tomato, arugula, lemon chive hollandaise, fresh fruit.

Bacon Fried Rice

$17.00
Scallions, carrots, peas, cheddar scramble, sriracha aioli.

Broccolini & Cheddar Scramble

$22.00
Cheddar cheese, broccolini, farm fresh eggs, fresh fruit, biscuit.

Southern Banana Pudding Japanese Shibuya Toast

$18.00
Banana custard, bananas, cinnamon sugar.

French Onion Wagyu Burger

$27.00
Caramelized onions, gruyere cheese, crispy onion rings, brandy mayo • Add Sunny Side up Country Egg +$3.95

Lincoln Breakfast

$20.00
2 eggs any style, choice of chicken sausage or bacon, biscuit, home fries, fresh fruit.

Endless Handmade Waffle & Omelet Station

$31.00/per person
2-hour limit | Featuring our handmade omelet & waffle station where you can make your own brunch delicacies. Add your favorite fruit toppings to your waffle and fresh ingredients to your omelet as our chef prepares it your way, right in front of you.

Sides

Crispy Applewood Bacon

$8.00

Pullman Brioche Toast

$6.00

Local Organic Eggs

$7.00/2 Pieces

Lincoln Home Fries

$7.00

Organic Chicken Sausauge

$9.00

Rye or Sourdough Toast

$5.00

Side of Cheese Grits

$7.00

House Salad

$7.00

Seasonal Fruit

$7.00

Go Bottomless... Or Not!

Bottomless Mimosas

$24.00
2 hour limit

Bottomless Bellinis

$24.00
2 hour limit

Cocktails & Beverages

Presidential Bloody Mary

$21.00
Skyy vodka, grilled shrimp, applewood bacon.

Abe's Spicy Margarita

$16.00
Jalapeno infused Milagro, fresh lime, agave nectar, jalapenos, served on the rocks.

Fresh OJ

$5.00

Fresh Grapefruit

$5.00

Brewed Coffee

$4.00

French Press

$6.00

Milk

$4.00

Consuming raw or undercooked foods (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server if you have special dietary requirements.

Salads

Add Organic Chicken $12.00 | Salmon $14.00 | Steak $15.00 | Shrimp 15.00

Grilled Vegetable Salad

$20.00
Firefly Farms goat cheese, avocado, tomato, zucchini, squash, asparagus.

Lincoln Kale Salad

$19.00
Chopped kale, currants, pecorino cheese, lemon vinaigrette.

SW Cobb Salad

$25.00
Blackened chicken breast, applewood smoked bacon, shredded havarti cheese, sweet corn, roasted red
pepper, avocado, chipotle lime vinaigrette, tortilla chips.

Strawberry & Watercress Salad

$19.00
Pickled strawberries, pistachios, feta cheese, spring radish.

Heirloom Tomato Salad

$22.00
Whipped ricotta, rocket pesto, pickled shallots, passion fruit vinaigrette.

Peach & Burrata Salad

$24.00
Champagne vinaigrette, chicory lettuce, honey peaches, radishes.

Roasted Caesar Salad Heart

$18.00
Toasted parmesan, Caesar dressing, anchovy & lemon.

Starters

Braised Pork Belly

$18.00
Peach mostarda.

Mac & Cheese

$17.00
Mornay, smoked gouda, farmhouse cheddar.

Smoked Chicken Corn Chowder

$14.00
Corn and cream.

Pimento Cheese Toast

$17.00
Smoked pork belly, green tomato chutney.

Deviled Eggs

Traditional $8.00 | Chorizo $11.00 | Lump Crab $14.00

Parker House Rolls

$9.00
Gingerbread butter.

Peach Brussels Sprouts

$18.00
Peach jam, ginger crema.

Crispy Green Tomatoes

$13.00
Chorizo aioli, peach jam.

Street Asparagus

$14.00
Grilled, tarragon aleppo crema, queso fresca.

Lincoln Fries

$12.00
Spicy aioli, seasonal ketchup, sweet & sour apricot.

Shrimp Hushpuppies

$14.00
Creole aioli.

Charcuterie

$38.00
Prosciutto, chorizo, soprasetta, salami, goat cheese, parmesan, bleu cheese.

Fresh Shucked Fla, Corn

$12.00
Miso butter, lime, aleppo crema.

Entrees

Shrimp & Grits

$31.00
Stone ground cheddar grits, creole trinity, bacon, lemon gremolata.

Crab Corn Risotto

$34.00
Black truffle shavings, beech mushrooms, jumbo lump crab, fine herbs, parmesan

Pan Roasted Salmon

$35.00
Saffron potato, basil courgette puree, roasted yellow zucchini, gazpacho vinaigrette.

Chicken Pot Pie

$24.00
Poached chicken breast, carrots, celery, vidalia onions, green peas, flaky pastry top.

Herb Crusted Flounder

$31.00
Olive oil, fennel, preserved lemon vinaigrette.

Steak Frites

$43.00
10 oz filet, Pomme frites, wilted greens, cognac demi.

Sandwiches

Choice of handcut fries or salad.

Green Tomato & Pimento Grilled Cheese

$21.00
Arugula, peaches, rustic bread.

Lincoln American Burger

$22.00
Romaine lettuce, beefsteak tomato, onion, cheddar cheese, ground brisket, ny strip, special sauce.

Lincoln Cuban Sandwich

$19.00
Prosciutto, mojo braised pork, mustard, pickles, havarti cheese.

Crab Cake Sandwich

$32.00
Regionally farmed, lump crabmeat, tartar sauce.

Abe's Pastrami Reuben

$26.00
Lean pastrami, melted Swiss cheese, Thousand Island dressing & coleslaw (on the side), rye bread.

Flounder Sandwich

$24.00
Remoulade sauce, tomato, arugula, house-made burger bun.

French Onion 100% Wagyu Burger

$27.00
Caramelized onions, gruyere cheese, crispy onion rings, brandy mayo.

Consuming raw or undercooked foods (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server if you have special dietary requirements.

Starters

Deviled Eggs

Traditional $8.00 | Chorizo $11.00 | Lump Crab $14.00

Smoked Chicken Corn Chowder

$14.00
Corn and cream.

Lincoln Mac & Cheese

$17.00
Mornay, smoked gouda, farmhouse cheddar | Add Lump Crabmeat +$15.00

Parker House Rolls

$9.00
Gingerbread butter.

Pimento Cheese Toast

$17.00
Applewood smoked bacon and green tomato chutney.

Crispy Green Tomatoes

$17.00
Chorizo aioli and peach jam.

Fresh Shucked Florida Corn

$12.00
Miso butter, lime, aleppo crema.

Street Asparagus

$15.00
Grilled, tarragon aleppo crema, queso fresca.

Lincoln Fries

$12.00
Spicy aioli, seasonal ketchup, sweet & sour apricot.

Peach Brussels Sprouts

$18.00
Peach jam and ginger crema.

Charcuterie

$38.00
Prosciutto, chorizo, soppressata, salami, goat cheese, parmesan, bleu cheese.

Salads

Grilled Vegetable Salad

$18.00
Goat cheese, avocado, tomato, zucchini, squash, asparagus.

Lincoln Kale Salad

$19.00
Chopped kale, currants, pecorino cheese, lemon vinaigrette.

Strawberry & Watercress Salad

$18.00
Pickled strawberries, pistachios, feta cheese, spring radish.

Heirloom Tomato Salad

$19.00
Whipped ricotta, rocket pesto, pickled shallots, passion fruit vinaigrette.

Peach & Burrata Salad

$19.00
Champagne vinaigrette, chicory lettuce, honey peaches, radishes.

Roasted Caesar Salad Heart

$18.00
Toasted parmesan, caesar dressing, anchovy & lemon.

Sandwiches

All sandwiches have a choice of hand-cut fries or salad.

Lincoln American Burger

$22.00
Romaine lettuce, beefsteak tomato, onion, cheddar cheese, 9 oz ground brisket, ny strip, special sauce.

Abe's Pastrami Reuben

$26.00
Lean pastrami, melted Swiss cheese, Thousand Island dressing & coleslaw (on the side), rye bread.

French Onion 100% Wagyu Burger

$27.00
Caramelized onions, gruyere cheese, crispy onion rings, brandy mayo.

Maryland Style Crabcake Sandwich

$32.00
Coleslaw, tartar sauce, lettuce, tomato.

Entrees

Lincoln Shrimp & Grits

$29.00
Stone ground cheddar grits, creole trinity, bacon, lemon gremolata.

Crab Corn Risotto

$34.00
Black truffle shavings, beech mushrooms, lump crab, fine herbs, parmesan.

Pan Roasted Salmon

$35.00
Saffron potato, basil courgette puree, roasted yellow zucchini, gazpacho vinaigrette.

Steak & Frites

$43.00
10oz, grass fed, NY Strip, piled high fries, salad and demi-glace sauce.

Spring Gnocchi

$25.00
Handmade with asparagus, beech mushrooms, vegetable broth & cippolini onions

Abe's Chicken Pot Pie

$24.00
Poached chicken breast, carrots, celery, vidalia onions, green peas, flaky pastry top.

16oz New York Strip

$58.00
100% all-natural, grass-fed demi glace.

Herb Crusted Flounder

$31.00
Olive oil, fennel, potato, preserved lemon vinaigrette.

Sides

Roasted Confit Potatoes

$12.00
Thyme, shallots, truffle aioli.

Charred Carrots

$12.00
Burnt honey & harrisa, herb labneh, pistachio dukkah.

$29.99 per person || Does not include beverages, tax, surcharges or gratuity. Please no modifications or substitutions.

Starters

Please choose one from the following items:

Traditional Deviled Eggs

Grilled Caesar Salad

Traditional housemade dressing with anchovy, lemon juice, mustard & egg yolk.

Crispy Brussels Sprouts

Peach jam, goat cheese, bacon, honey vinaigrette.

Main Course

Please choose one from the following items:

Cobb Salad

Blackened chicken breast, applewood smoked bacon, shredded havarti cheese, sweet corn, red pepper, avocado, chipotle lime vinaigrette, tortilla chips.

Summer Squash Grilled Cheese Dill

Havarti, arugula, smoked paprika aioli, sourdough | Choice of fries or salad.

Salmon

Rainbow carrots, ginger carrot puree, thai basil, lemongrass, honey vinaigrette.

Risotto

Parmesan broth, truffle oil.

Dessert

Please choose one from the following items:

Peach Melba

Sauterne soaked peaches, buttery sponge cake, chantilly cream, raspberry sorbet.

Sorbet

2 scoops of raspberry or mango.

10 & under

Food

Lincoln Mini Cheeseburgers

$11.00
Choice of fries or fruit.

Lincoln Style Grilled Cheese

$11.00
Choice of fries or fruit.

Lincoln Mac & Cheese

$11.00
Mornay, smoked gouda, farmhouse cheddar.

Lincoln Pot Pie

$12.00
Poached chicken breast, carrots, celery, vidalia onions, green peas, flaky pastry top.

Kids Omelet

$12.00
Cheddar cheese, with fries or salad.

Sides

Fries

$5.00

Fruit Bowl

$4.00

Salad

$3.00

Drinks

Fountain Soda

$2.00
Coke products.

Lemonade

$3.00
Seasonal lemonade +$2.00

Juice

$3.00
Orange, Grapefruit, Pineapple, Cranberry.

Milk

$3.00

For kids 10 and under.

Food

Lincoln Mini Cheeseburgers

$11.00
Choice of fries or fruit.

Lincoln Style Grilled Cheese

$11.00
Choice of fries or fruit.

Lincoln Mac & Cheese

$11.00
Mornay, smoked gouda, farmhouse cheddar.

Lincoln Pot Pie

$12.00
Poached chicken breast, carrots, celery, vidalia onions, green peas, flaky pastry top.

Lincoln Waffle

$8.00
Whipped cream, fruit, maple syrup.

Lincoln Breakfast

$10.00
One egg, fruit, and biscuit.

Sides

Fries

$5.00

Fruit Bowl

$4.00

Salad

$3.00

Bacon

$5.00

Drinks

Fountain Soda

$2.00
Coke products

Lemonade

Seasonal lemonade +$2.00

Juice

$3.00
Orange, Grapefruit, Pineapple, Cranberry.

Milk

$3.00

Desserts

Skillet Apple Crisp

$11.00
President Lincoln's favorite dessert, caramelized apples, bourbon caramel, vanilla ice cream, toasted walnuts.

PB & J Bread Pudding

$10.00
Grape compote, creme anglaise, peanut butter gelato.

Brown Butter Fudge Cake

$11.00
Passion fruit, mocha custard, chocolate crumb.

Chocolate S'mores Sundae

$11.00
Chocolate gelato, chocolate ice cream, graham cracker crumble, burnt toasted marshmallow.

Ice Creams & Sorbets

$6.00

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Alert your server if you have any special dietary restrictions.

Bar Bites

Tuesday-Saturday 3:00 pm-7:00 pm - on our patio and in the bar & lounge area.

Charcuterie

$20.00
Prosciutto, chorizo, mortadella, salami, bleu cheese, brie.

PB&J Brussels Sprouts

$12.00
House-made grape jam, peanut butter powder.

Mac & Cheese

$8.00
Mornay, smoked gouda, farmhouse cheddar.

Chicken Pot Pie

$11.00
Poached chicken breast, carrots, celery, vidalia onions, green peas, flaky pastry top.

Lincoln Wings

$12.00
Brown butter buffalo wings, pickled veggies, and homemade ranch.

BBQ Pork Sliders

$12.00
Pulled pork, pickles, fries shallots.

Beef Short Rib Sliders

$10.00
Horseradish cream.

Lincoln Cheesesteak

$10.00
Sauteed caramelized onions, American cheese.

Lincoln Fries

$9.00
Hand-cut Idaho potatoes with three dipping sauces.

Signature Cocktails

Lincoln Sour

$10.00
Old Forester bourbon, Laird's Applejack brandy, Fresh lemon juice, Barkeep apple bitters.

Honest Abe’s Moonshine

$10.00
Resh pear infused Tito's, Peach puree, Ginger, Alspice Dram, Fresh lemon, Orange bitters.

Lady Lincoln

$10.00
Fords Gin, Hibiscus agave, Fresh lemon, bitters.

Freedom Manhattan 30 Day Barrel Aged

$10.00
Old Forester Bourbon, sweet vermouth, yellow chartreuse, bitters.

Emancipation No. 21 Punch Bowl

$40.00
Serves 2-8 • Equiano light rum, Pimm's No.1, Vanilla almond chai tea, Fresh lemon, Peychaud'sbitters.

Lincoln Spirits

$7.50
Skyy Vodka, Prairie Gin, Hornitos Tequila, Cruzan Rum, Dewars Scotch, Old Forester 86 proof.

Wines by The Glass

Rose Cava, Segura Viudas, Spain, NV

$8.00

Prosecco, Riondo, Italy

$8.00

Rose, The Pale, France

$8.00

Chardonnay, Benziger, California

$8.00

Sauvignon Blanc, Federalist, New Zealand

$8.00

Pinot Grigio, 13 Celsius, Italy

$8.00

Pinot Noir, Archetype, Ca, 2020

$8.00

Malbec, Kind of Wild Organic, Argentina 2023

$8.00

Cabernet Sauvignon, Barossa Valley, Australia

$8.00

Wines by The Bottle

*Vintages subject to change, based on availability.

SPARKLING:

Cava, Segura Viudas, Spain NV

$40.00

Rose Cava, Segura Viudas, Spain NV

$40.00

Prosecco, Riondo, Italy, NV

$44.00

Champagne, Nicolas Feuillatte, Reserve Brut

$80.00

WHITE WINE:

Chardonnay, Dante, Oakville, California 2016

$46.00

Chardonnay, La Follette, Sonoma, California 2019

$48.00

Chardonnay, Hartford Court, Russian River, California 2017

$70.00

Chardonnay, The Prisoner, Unshackled, Napa, California 2021

$74.00

Viognier, Jefferson, Charlottesville, Virginia 2018

$50.00

Garnacha, Legado del Moncayo, Campo de Borja, Spain 2020

$46.00

Gruner Veltliner, Marcus Huber, Treisental, Austria 2018

$48.00

Sauvignon Blanc, The Federalist, NZ, 2023

$51.00

Sauvignon Blanc, Old Coach, Nelson, New Zealand 2018

$48.00

Chenin Blanc, Famille Duveau, Loire, France 2017

$44.00

Chenin Blanc, Frederic Mabilleau, Loire, France 2016

$44.00

RED WINE:

Merlot, Wente, Livermore Valley, CA

$50.00

Malbec, Kind of Wild Organic, Argentina 2023

$46.00

Red Blend, Dreaming Tree, CA

$48.00

Cabernet Sauvignon, Barossa Valley, Australia

$58.00

Pinot Noir, Meiomi, CA, 2023

$55.00

Merlot, Ferrari Carano, Sonoma California 2019

$54.00

Zinfandel, Klinker Brick, California

$50.00

Merlot, Canoe Ridge, Columbia River, Wa 2022

$50.00

Ganache, Legado del Moncayo Campo de Borja, Spain

$44.00

Pinot Noir, La Follette, Los Primero’s 2017

$52.00

Pinot Noir, The Prisoner Unshackled , Napa Valley, CA 2021

$72.00

Red Blend, The Federalist, North Coast Ca 2019

$55.00

Red Blend, The Prisoner, Napa Ca 2021

$98.00

Red Blend, The Arborist, Paso Robles, 2019

$75.00

Cabernet Sauvignon, Hess Napa Ca 2019

$45.00

Cabernet Sauvignon, Clos du Val, Napa Ca 2021

$105.00

Cabernet Sauvignon, Phillip Mazzei, Tuscany, Italy 2014

$86.00

Beer

Stella Artois, BE

$6.00

DC Brau Public Ale, DC

$7.00

Allagash White Ale, ME

$7.00

Flying Dog IPA, MD

$7.00

Victory Sour Monkey, MD

$7.00

Anxo District Dry Cider, DC

$7.00

$42.00 per person • GF - Gluten Free | V - Vegetarian | VG - Vegan | Additional vegan options are available upon requests.

First Course

Please choose 2 options for your group.

Smoked Chicken Corn Chowder

Corn, cream.

Devilled Egg Trio

Traditional, chorizo, smoked salmon.

Charred Corn Hummus (V)

Truffle, grilled bread, spring radishes.

Heirloom Tomato Salad (GF, V)

Whipped ricotta, rocket pesto, pickled shallots, passion fruit vinaigrette.

Shrimp Hushpuppies

Creole aioli, corn, sweet peppers.

Entrees

Please choose 3 options for your group.

Corn Risotto (GF, V)

Black truffle shavings, beech mushrooms, fine herbs, parmesan.

Fried Green Tomato & Pimento Grilled Cheese (V)

Arugula, peaches, rustic bread, served with house salad.

Pan Roasted Salmon (GF)

Saffron potato, basil courgette puree, roasted yellow zucchini, gazpacho vinaigrette.

Shrimp & Grits

Stone ground cheddar grits, creole trinity, bacon, lemon gremolata.

Pan Roasted Chicken (GF)

Pomme puree, spring vegetables, natural jus.

Steak & Frites (GF)

Pommes frites, wilted greens, cognac demi (served medium).

Dessert

Please choose 2 options for your group.

Chocolate Fudge Cake

Passion fruit, mocha custard, chocolate crumb.

Peach Butter Cake

Vanilla gelato, peach jam.

Jersey Corn & Blueberry Sundae

Corn gelato, blueberry compote, miso caramel.

Fruit & Sorbet (VG, GF)

Available Beverage Packages

Bottomless Lunch Cocktails

$35.00/Per Person
Bottomless Mimosas, Bloody Marys & Sangrias (2-hour service).

Non - Alcoholic Beverages

$15.00/Per Person
Orange Juice, Apple Juice, Grapefruit Juice, Regular & Decaf Coffee, Hot & Iced Tea, Fountain Sodas (2-hour service).

$69.00 per person • GF - Gluten Free | V - Vegetarian | VG - Vegan | Additional vegan options are available upon requests.

First Course

Please choose 3 options for your group:

Smoked Chicken Corn Chowder

Corn and cream.

Deviled Egg Trio

Traditional, chorizo, smoked salmon.

Heirloom Tomato Salad (V, GF)

Whipped ricotta, rocket pesto, pickled shallots, passion fruit vinaigrette.

Pimento Cheese Toast

Smoked pork belly and green tomato chutney.

Crispy Brussels Sprouts (V)

Peach jam and ginger crema.

Entrees

Please choose 3 options for your group:

Corn Risotto (V, GF)

Black truffle shavings, beech mushrooms, fine herbs, parmesan.

Pan Roasted Chicken

Pomme puree, spring vegetables, natural jus.

Pan Roasted Salmon (GF)

Saffron potato, basil courgette puree, roasted yellow zucchini, gazpacho vinaigrette.

Shrimp & Grits

Stone ground cheddar grits, creole trinity, bacon, lemon gremolata.

Linz Farms Angus NY Strip Steak (GF)

Pomme puree, charred green beans, cognac demi, sautéed shallots (served medium).

Dessert

Please choose 3 options for your group:

Chocolate Fudge Cake

Passion fruit, mocha custard, chocolate crumb.

Peach Butter Cake

Vanilla gelato and peach jam.

Jersey Corn & Blueberry Sundae

Corn gelato, blueberry compote, miso caramel.

Fruit & Sorbet (VG, GF)

$85.00 per person • GF - Gluten Free | V - Vegetarian | VG - Vegan | Additional vegan options are available upon requests.

First Course

Please choose 3 options for your group:

Shrimp Hushpuppies

Creole aioli, corn, sweet peppers.

Braised Pork Belly

Peas, pickled onions, jalapeno.

Strawberry & Watercress Salad (V, GF)

Pickled strawberries, pistachios, feta cheese, spring radish.

Crispy Green Tomatoes

Chorizo aioli, peach jam.

Peach & Burrata Salad (V, GF)

Champagne vinaigrette, chicory lettuce, honey peaches, radishes.

Entrees

Please choose 3 options for your group:

House - Made Spring Gnocchi (V)

Asparagus, onions, mushrooms, garlic, lemon, mint.

Broiled Rock Fish (GF)

Olive oil, fennel, preserved lemon vinaigrette.

Pan Seared Filet Mignon (GF)

Pomme puree, roasted carrots, shallot cognac cream sauce (served medium).

Maryland Style Crabcake

Vegetable succotash, remoulade.

Grilled Lamb Chops (GF)

Corn, yellow zucchini, mint chimichurri.

Dessert

Please choose 3 options for your group:

Chocolate Fudge Cake

Passion fruit, mocha custard, chocolate crumb.

Peach Butter Cake

Vanilla gelato and peach jam.

Jersey Corn & Blueberry Sundae

Corn gelato, blueberry compote, miso caramel.

Fruit & Sorbet (VG, GF)

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